All foods are derived from a plant or animal source. They are grouped into families according to their origin.
Many people find that they are sensitive to, or have a reaction to, certain food sources. Someone who is allergic or sensitive to milk will most likely experience a reaction to other sources that are derived from that food family, which can include whey, casein or milk solids.
Hidden sources of dairy can be in sauces, gravies, puddings, breads, muffins, and fried, battered foods.
If you suspect a food sensitivity to dairy, or are sensitive to dairy products, a food sensitivity test can help reveal EXACTLY which sources of dairy are not working well in your body and which should be avoided.
Food sensitivities can manifest in many ways, from gastrointestinal distress to migraines, increased inflammation to even a sore or dull feeling. The AgeRejuvenation comprehensive food sensitivity test looks for sensitivities in every food group and also determines the level of reaction to other common allergens.
Results may vary by individual, so consult your doctor today and see if this is right for you.